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Culinary Arts
Prepaing today's learners to be tomorrows leaders
Tuesday, January 20, 2009
Ch 9 & 10 Review
CH 9 review
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Colleagues
Mr Ferzo
Mr Green
Intro and Advanced Culinary Arts
Culinary classes focus on all aspects of the restaurant buisness. A short list includes, menu developemnt , safe food handleing procedures, food prep, recipe production, as well as service and management.
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